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[druhm-stik] /ˈdrʌmˌstɪk/

a for beating a .
the meaty leg of a chicken, duck, turkey, or other fowl.
a stick used for playing a drum
the lower joint of the leg of a cooked fowl

1580s, from drum (n.) + stick (n.); applied to the lower joint of cooked fowl 1764.


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