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[eg-kuhp] /ˈɛgˌkʌp/

a small or bowl for serving a boiled .


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  • Eggdrop-soup

    [eg-drop] /ˈɛgˌdrɒp/ noun 1. a soup made by stirring beaten into a simmering broth.

  • Egged

    [eg] /ɛg/ noun 1. the roundish reproductive body produced by the female of certain animals, as birds and most reptiles, consisting of an ovum and its envelope of albumen, jelly, membranes, , or shell, according to species. 2. such a body produced by a domestic bird, especially the hen. 3. the contents of an egg […]

  • Egger

    [eg-er] /ˈɛg ər/ noun 1. . /ˈɛɡə/ noun 1. any of various widely distributed moths of the family Lasiocampidae, such as Lasiocampa quercus (oak egger) of Europe, having brown bodies and wings Related Terms ham-and-egger

  • Eggery

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