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[flat-bred] /ˈflætˌbrɛd/

Also, flatbrod
[flat-brohd] /ˈflæt broʊd/ (Show IPA). a thin, waferlike bread, usually rye, baked especially in Scandinavian countries.
Also, flat bread. any of various often unleavened breads baked in round, flat loaves or cakes, as those eaten in India, the Middle East, and Italy.
a type of thin unleavened bread


Read Also:

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    noun 1. any of numerous flattened bugs of the family Aradidae, inhabiting the underside of bark and feeding on fungi.

  • Flatcar

    [flat-kahr] /ˈflætˌkɑr/ noun 1. a railroad consisting of a platform without sides or top.

  • Flat-character

    noun 1. an easily recognized character type in fiction who may not be fully delineated but is useful in carrying out some narrative purpose of the author. noun a literary character whose personality can be defined by one or two traits and does not change in the course of the story

  • Flat chest

    flat chest n. A chest in which the anteroposterior diameter is less than the average.

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