Functional food


noun
1.
a food containing additives which provide extra nutritional value Also called nutraceutical
noun

any foodstuff enhanced by additives and marketed as beneficial to health and longevity; also called nutraceutical
Word Origin

from Japanese kinsei-shokuhin ‘functionality’ ‘food’
Usage Note

abbr. FF

Read Also:

  • Functional-group

    noun 1. a group of atoms responsible for the characteristic behavior of the class of compounds in which the group occurs, as the hydroxyl group in alcohols. noun 1. (chem) the group of atoms in a compound, such as the hydroxyl group in an alcohol, that determines the chemical behaviour of the compound functional group […]

  • Functional hypertrophy

    functional hypertrophy n. See physiologic hypertrophy.

  • Functional-illiterate

    noun 1. a person with some basic education who still falls short of a minimum standard of literacy or whose reading and writing skills are inadequate to everyday needs. noun 1. a person whose literacy is insufficient for most work and normal daily situations

  • Functional-imperative

    noun, Sociology. 1. a requirement for the survival of any social system, as communication, control of conflict, or socialization.

  • Functionalise

    [fuhngk-shuh-nl-ahyz] /ˈfʌŋk ʃə nlˌaɪz/ verb (used with object), functionalized, functionalizing. 1. to make .


Disclaimer: Functional food definition / meaning should not be considered complete, up to date, and is not intended to be used in place of a visit, consultation, or advice of a legal, medical, or any other professional. All content on this website is for informational purposes only.