Glycolipid
[glahy-kuh-lip-id] /ˌglaɪ kəˈlɪp ɪd/
noun, Biochemistry.
1.
any of a class of , comprising the cerebrosides and gangliosides, that upon hydrolysis yield galactose or a similar sugar, a fatty acid, and sphingosine or dihydrosphingosine.
/ˌɡlaɪkəʊˈlɪpɪd/
noun
1.
any of a group of lipids containing a carbohydrate group, commonly glucose or galactose
glycolipid gly·co·lip·id (glī’kə-lĭp’ĭd)
n.
A lipid, such as a cerebroside, that contains carbohydrate groups.
Read Also:
- Glycolyl
glycolyl gly·co·lyl (glī’kə-lĭl’) n. The univalent radical, HOCH2CO, of glycolic acid.
- Glycolytic
[glahy-kuh-lit-ik] /ˌglaɪ kəˈlɪt ɪk/ adjective, Biochemistry. 1. of, relating to, or causing glycolysis.
- Glyconeogenesis
[glahy-koh-nee-uh-jen-uh-sis] /ˌglaɪ koʊˌni əˈdʒɛn ə sɪs/ noun, Biochemistry. 1. . /ˌɡlaɪkəʊˌniːəʊˈdʒɛnɪsɪs/ noun 1. another name for gluconeogenesis glyconeogenesis gly·co·ne·o·gen·e·sis (glī’kə-nē’ə-jěn’ĭ-sĭs) n. See gluconeogenesis.
- Glycopenia
glycopenia gly·co·pe·ni·a (glī’kə-pē’nē-ə) n. A deficiency of any or all sugars in an organ or a tissue.
- Glyconic-acid
[glahy-kon-ik] /glaɪˈkɒn ɪk/ noun 1. .