Grus
[gruhs, groos] /grʌs, grus/
noun, genitive Gruis
[groo-is] /ˈgru ɪs/ (Show IPA). Astronomy.
1.
the Crane, a southern constellation between Indus and Piscis Austrinus.
/ɡrʊs/
noun (Latin genitive) Gruis (ˈɡruːɪs)
1.
a constellation in the S hemisphere lying near Phoenix and Piscis Austrinus and containing a first and a second magnitude star
Read Also:
- Grush
[gruhsh-ee, groo-shee] /ˈgrʌʃ i, ˈgru ʃi/ adjective, Scot. 1. healthy; thriving.
- Grushie
[gruhsh-ee, groo-shee] /ˈgrʌʃ i, ˈgru ʃi/ adjective, Scot. 1. healthy; thriving.
- Grutch
[gruhch] /grʌtʃ/ noun, verb (used with or without object), British Dialect. 1. . v. c.1200, grucchen, “to murmur, complain,” from Old French grouchier “to murmur, to grumble,” of unknown origin, probably ultimately imitative. Meaning “to begrudge” is c.1400. Cf. gruccild (early 13c.) “woman who complains,” from grutch + suffix of unknown origin. Related: Grutched; grutching. […]
- Grutches
[gruhch] /grʌtʃ/ noun, verb (used with or without object), British Dialect. 1. . v. c.1200, grucchen, “to murmur, complain,” from Old French grouchier “to murmur, to grumble,” of unknown origin, probably ultimately imitative. Meaning “to begrudge” is c.1400. Cf. gruccild (early 13c.) “woman who complains,” from grutch + suffix of unknown origin. Related: Grutched; grutching. […]
- Gruyere
[groo-yair, gri-; French gry-yer] /gruˈyɛər, grɪ-; French grüˈyɛr/ noun 1. a firm, pale-yellow cheese, made of whole milk and having small holes, produced chiefly in France and Switzerland. /ˈɡruːjɛə; French ɡryjɛr/ noun 1. a hard flat whole-milk cheese, pale yellow in colour and with holes 1802, from Gruyère, the name of the Swiss town and […]