Gyoza
[gyoh-zuh; Japanese gyaw-zah] /ˈgyoʊ zə; Japanese ˈgyɔˈzɑ/
noun
1.
a Japanese dish consisting of dumplings typically filled with ground meat and vegetables and grilled or fried.
/ɡiːˈəʊzə/
noun
1.
a Japanese fried dumpling
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- Gypo  [jip-oh] /ˈdʒɪp oʊ/ noun, plural gypos. Slang. 1. . 
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