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hypovitaminosis hy·po·vi·ta·min·o·sis (hī’pō-vī’tə-mə-nō’sĭs)
Insufficiency of one or more essential vitamins.


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  • Hypovolemic-shock

    [hahy-poh-vuh-lee-mik, hahy-] /ˈhaɪ poʊ vəˈli mɪk, ˌhaɪ-/ noun 1. a type of shock caused by reduced blood , as from massive bleeding or dehydration. hypovolemic shock n. Shock caused by a reduction in the volume of blood, as from hemorrhage.

  • Hypoxanthine

    [hahy-puh-zan-theen, -thin] /ˌhaɪ pəˈzæn θin, -θɪn/ noun 1. a white, crystalline, almost water-soluble, alkaloidal purine derivative, C 5 H 4 N 4 O, found in animal and vegetable tissues: used chiefly in biochemical research. /ˌhaɪpəˈzænθiːn; -θɪn/ noun 1. a white or colourless crystalline compound that is a breakdown product of nucleoproteins. Formula: C5H4N4O hypoxanthine hy·po·xan·thine […]

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