Kishka
[kish-kuh] /ˈkɪʃ kə/
noun
1.
Also called stuffed derma. Jewish Cookery. a beef or fowl intestine stuffed with a mixture, as of flour, fat, onion, and seasonings, and roasted.
2.
kishkes, Slang. the innermost parts; guts.
/ˈkɪʃkə/
noun
1.
a beef or fowl intestine or skin stuffed with flour, onion, etc, and boiled and roasted
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[kish-kuh] /ˈkɪʃ kə/ noun 1. Also called stuffed derma. Jewish Cookery. a beef or fowl intestine stuffed with a mixture, as of flour, fat, onion, and seasonings, and roasted. 2. kishkes, Slang. the innermost parts; guts. /ˈkɪʃkə/ noun 1. a beef or fowl intestine or skin stuffed with flour, onion, etc, and boiled and roasted
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[kish-kuh] /ˈkɪʃ kə/ noun 1. Also called stuffed derma. Jewish Cookery. a beef or fowl intestine stuffed with a mixture, as of flour, fat, onion, and seasonings, and roasted. 2. kishkes, Slang. the innermost parts; guts. /ˈkɪʃkə/ noun 1. a beef or fowl intestine or skin stuffed with flour, onion, etc, and boiled and roasted […]
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