Leaf-fat
noun
1.
a layer of fat that surrounds the kidneys, especially of a hog.
noun
1.
the dense fat that accumulates in layers around the kidneys of certain animals, esp pigs
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noun, Botany. 1. (in the stele of vascular plants) a break in the tissue of a stem around a leaf trace. noun 1. (botany) a region of parenchyma cells in the vascular tissue of flowering plants and some ferns, situated above a leaf trace
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[leef-hop-er] /ˈlifˌhɒp ər/ noun 1. any of numerous leaping, homopterous insects of the family Cicadellidae that suck plant juices, many being serious crop pests.
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[leef-hop-er] /ˈlifˌhɒp ər/ noun 1. any of numerous leaping, homopterous insects of the family Cicadellidae that suck plant juices, many being serious crop pests. noun 1. any homopterous insect of the family Cicadellidae, including various pests of crops
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