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Martinez ruiz

[mahr-tee-neth roo-eeth] /mɑrˈti nɛθ ruˈiθ/

[haw-se] /hɔˈsɛ/ (Show IPA), .


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  • Martingale

    [mahr-tn-geyl] /ˈmɑr tnˌgeɪl/ noun 1. Also called standing martingale. part of the tack or harness of a horse, consisting of a strap that fastens to the girth, passes between the forelegs and through a loop in the neckstrap or hame, and fastens to the noseband: used to steady or hold down the horse’s head. 2. […]

  • Martini

    [mahr-tee-nee] /mɑrˈti ni/ noun, plural martinis. 1. a cocktail made with gin or vodka and dry vermouth, usually served with a green olive or a twist of lemon peel. [mahr-tee-nee; Italian mahr-tee-nee] /mɑrˈti ni; Italian mɑrˈti ni/ noun 1. Simone [see-maw-ne] /siˈmɔ nɛ/ (Show IPA), 1283–1344, Italian painter. /mɑːˈtiːnɪ/ noun (pl) -nis 1. trademark an […]

  • Martin I

    noun 1. Saint, died a.d. 655, Italian ecclesiastic: pope 649–655.

  • Martinican

    [mahr-tn-eek] /ˌmɑr tnˈik/ noun 1. an island in the E West Indies; an overseas department of France. 425 sq. mi. (1100 sq. km). Capital: Fort-de-France. /ˌmɑːtɪˈniːkən/ adjective 1. of or relating to the Caribbean island of Martinique or its inhabitants noun 2. a native or inhabitant of Martinique /ˌmɑːtɪˈniːk/ noun 1. an island in the […]

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