Minute-steak


[min-it] /ˈmɪn ɪt/

noun
1.
a thin slice of beefsteak that is prepared by sautéeing quickly on each side.
/ˈmɪnɪt/
noun
1.
a small thinly-cut piece of steak that can be cooked quickly

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  • Minute volume

    minute volume min·ute volume (mĭn’ĭt) n. The volume of any fluid or gas moved per minute.

  • Minutia

    [mi-noo-shee-uh, -shuh, -nyoo-] /mɪˈnu ʃi ə, -ʃə, -ˈnyu-/ noun, plural minutiae [mi-noo-shee-ee, -nyoo-] /mɪˈnu ʃiˌi, -ˈnyu-/ (Show IPA) 1. Usually, minutiae. precise details; small or trifling matters: the minutiae of his craft. n. 1751, plural minutiae, from Latin minutia “smallness” (plural minutiae, in Late Latin “trifles”), from minutus “small” (see minute (adj.)).

  • Minutiae

    [mi-noo-shee-uh, -shuh, -nyoo-] /mɪˈnu ʃi ə, -ʃə, -ˈnyu-/ noun, plural minutiae [mi-noo-shee-ee, -nyoo-] /mɪˈnu ʃiˌi, -ˈnyu-/ (Show IPA) 1. Usually, minutiae. precise details; small or trifling matters: the minutiae of his craft. /mɪˈnjuːʃɪˌiː/ plural noun (sing) -tia (-ʃɪə) 1. small, precise, or trifling details n. 1751, plural of Latin minutia “smallness” (see minutia); hence, in […]

  • Minuting

    [min-it] /ˈmɪn ɪt/ noun 1. the sixtieth part (1/60) of an hour; sixty seconds. 2. an indefinitely short space of time: Wait a minute! 3. an exact point in time; instant; moment: Come here this minute! 4. minutes, the official record of the proceedings at a meeting of a society, committee, or other group. 5. […]

  • Minya

    /ˈmɪnjə/ noun 1. See El Minya


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