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a rich Russian dessert made of cottage cheese, cream, almonds, currants, etc, set in a special wooden mould and traditionally eaten at Easter


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    [puhsh-uh m, pahsh-] /ˈpʌʃ əm, ˈpɑʃ-/ noun 1. the fine woolly underhair of goats raised in northern India. /ˈpæʃəm/ noun 1. the underfur of various Tibetan animals, esp goats, used for cashmere shawls

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    [puhsh-toh] /ˈpʌʃ toʊ/ noun 1. an Indo-European, Iranian language that is the official language of Afghanistan and the chief vernacular of the eastern part of the nation. /ˈpʌʃtəʊ/ noun 1. a language of Afghanistan and NW Pakistan, belonging to the East Iranian branch of the Indo-European family: since 1936 the official language of Afghanistan 2. […]

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