Petite-marmite
[puh-teet mahr-mahyt, mahr-meet] /pəˈtit ˈmɑr maɪt, mɑrˈmit/
noun
1.
an aromatic broth made from meat, vegetables, and seasonings, served in the pot in which it has cooked.
2.
a small marmite for cooking and serving this soup.
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[Finnish pet-sah-maw] /Finnish ˈpɛt sɑ mɔ/ noun 1. Finnish name of . /Finnish ˈpɛtsɑmɔ/ noun 1. the former name (1920–1944) for Pechenga
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noun 1. an image obtained by positron emission tomography, using a PET scanner. 2. an examination performed with a PET scanner.
- PET scanner
noun 1. a tomographic imaging device that yields visual information about the ongoing activity of the brain: positron-emitting isotopes, incorporated into biologically important compounds, are injected intravenously or administered by inhalation, and the resultant gamma radiation is sensed by detectors and converted into computer-generated images of blood flow, oxygen utilization, glucose uptake, etc.
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noun 1. the action or process of using a PET scanner to obtain an image.