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[peend] /pind/



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  • Pieplant

    [pahy-plant, -plahnt] /ˈpaɪˌplænt, -ˌplɑnt/ noun 1. the edible rhubarb, Rheum rhabarbarum.

  • Pie plate

    noun a round 1-3 inch deep 9-11 inch diameter pan with sloped sides for baking pies; also called pie pan Examples Use a glass pie plate or a dull metal pie plate for making pies. Word Origin by 1583 Usage Note cooking

  • Piepowder

    n. early 13c., “wayfarer, itinerant merchant, etc.,” folk etymology alteration of Old French pie pouldre or Medieval Latin pede-pulverosus, both literally “dusty-footed” (see foot (n.) + powder (n.)).

  • Pierce

    [peers] /pɪərs/ verb (used with object), pierced, piercing. 1. to penetrate into or run through (something), as a sharp, pointed dagger, object, or instrument does. 2. to make a hole or opening in. 3. to bore into or through; tunnel. 4. to perforate. 5. to make (a hole, opening, etc.) by or as by boring […]

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