Rougail
noun
1.
a combination of condiments and spices, as ginger, thyme, pimiento, and tomatoes, used especially in Creole cookery.
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adjective, French. 1. red; noting the red numbers in roulette. noun 1. any of various red cosmetics for coloring the cheeks or lips. 2. a reddish powder, chiefly ferric oxide, used for polishing metal, glass, etc. 3. Canadian football. verb (used with object), rouged, rouging. 4. to color with rouge. verb (used without object), rouged, […]
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noun 1. a pursuivant at the English college of arms
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noun 1. any of various red cosmetics for coloring the cheeks or lips. 2. a reddish powder, chiefly ferric oxide, used for polishing metal, glass, etc. 3. Canadian football. verb (used with object), rouged, rouging. 4. to color with rouge. verb (used without object), rouged, rouging. 5. to use rouge. noun 1. a red powder, […]
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/ˌruːʒ ˈdræɡən/ noun 1. a pursuivant at the English college of arms
- Rouge-et-noir
[roozh ey nwahr; French roozh ey nwar] /ˈruʒ eɪ ˈnwɑr; French ruʒ eɪ ˈnwar/ noun 1. a gambling game using cards, played at a table marked with two red and two black diamond-shaped spots on which the players place their stakes. rouge et noir /ˈruːʒ eɪ ˈnwɑː; French ruʒ e nwar/ noun 1. a card […]