Sorbose
noun, Biochemistry.
1.
a ketohexose, C 6 H 1 2 O 6 , occurring in mountain ash and obtained industrially from sorbitol by bacterial oxidation: used in the synthesis of vitamin C.
noun
1.
(biochem) a sweet-tasting hexose sugar derived from the berries of the mountain ash by bacterial action: used in the synthesis of ascorbic acid. Formula: CH2OH(CHOH)3COCH2OH
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