Soupmeat
noun
1.
beef used for making soup stock.
Read Also:
- Soup-plate
noun 1. a deep, concave plate used especially for serving soup. noun 1. a deep plate with a wide rim, used esp for drinking soup
- Soupspoon
noun 1. a large spoon, commonly having a rounded bowl, with which to eat soup.
- Soup-strainer
souped up
- Soup-to-nuts
[soop-tuh-nuhts] /ˈsup təˈnʌts/ adjective 1. (of a meal) complete or impressive in number of courses. 2. Informal. complete; all-inclusive.
- Soupy
adjective, soupier, soupiest. 1. resembling soup in consistency: soupy oatmeal. 2. very thick; dense: a soupy fog. 3. Informal. overly sentimental; mawkish: soupy love scenes. adjective soupier, soupiest 1. having the appearance or consistency of soup 2. (informal, mainly US & Canadian) emotional or sentimental soup to nuts