Sparkling-wine
noun
1.
a wine that is naturally carbonated by a second fermentation.
sparkling wine
noun
1.
a wine made effervescent by carbon dioxide gas, introduced artificially or produced naturally by secondary fermentation
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adjective, sparklier, sparkliest. 1. tending to sparkle; animated; lively: a row of sparkly cheerleaders. 2. (of a wine) naturally carbonated; effervescent.
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