Tous-les-mois
[too-luh-mwah] /ˌtu ləˈmwɑ/
noun
1.
a large-grained farinaceous food resembling arrowroot, obtained from a South American canna, Canna edulis, and used in baby food.
tous-les-mois
/ˌtuːleɪˈmwɑː/
noun
1.
a large widely cultivated plant, Canna edulis, of the Caribbean and South America, having purplish stems and leaves, bright red flowers and edible tubers: family Cannaceae
2.
Also called Queensland arrowroot. the tuber of this plant, used as a source of starch
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