Triacontanol
[trahy-uh-kon-tuh-nawl, -nol] /ˌtraɪ əˈkɒn təˌnɔl, -ˌnɒl/
noun, Biochemistry.
1.
a long-chain alcohol, CH 3 (CH 2) 28 CH 2 OH, occurring in plant waxes and beeswax, that is a plant growth regulator.
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triacylglycerol tri·ac·yl·glyc·er·ol (trī-ās’əl-glĭs’ə-rôl’, -rōl’) n. A naturally occurring ester of three fatty acids and glycerol that is the chief constituent of fats and oils. Also called triglyceride.
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triacylglycerol lipase n. See steapsin.
- Triad
noun 1. a group of three, especially of three closely related persons or things. 2. Chemistry. an element, atom, or group having a valence of three. Compare monad (def 2), dyad (def 3). a group of three closely related compounds or elements, as isomers or halides. 3. Music. a chord of three tones, especially one […]
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[trahy-uh-del-fuh s] /ˌtraɪ əˈdɛl fəs/ adjective, Botany. 1. (of stamens) united by the filaments into three sets or bundles.
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noun 1. a group of three, especially of three closely related persons or things. 2. Chemistry. an element, atom, or group having a valence of three. Compare monad (def 2), dyad (def 3). a group of three closely related compounds or elements, as isomers or halides. 3. Music. a chord of three tones, especially one […]