Variety-meat


noun
1.
edible meat other than the usual flesh, especially organs, as tongue and liver.
variety meat
noun
1.
(mainly US) processed meat, such as sausage, or offal
noun

See organ meat

Read Also:

  • Variety-store

    noun 1. a retail store, as a five-and-ten, carrying a large variety of goods, especially low-priced articles. variety store A retail shop that carries a large selection of usually inexpensive merchandise, as in What this town needs is a good variety store. [ Second half of 1700s ]

  • Varifocal

    adjective 1. (optics) having a focus that can vary 2. relating to a lens that is graduated to permit any length of vision between near and distant

  • Varifocals

    plural noun 1. a pair of spectacles with varifocal lenses

  • Variform

    adjective 1. varied in form; having various forms. adjective 1. varying in form or shape

  • Vario-

    1. a combining form representing various, variable, and variety in compound words: variform. combining form 1. indicating variety or difference: variometer


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