Vinasse
noun, Distilling.
1.
the residuum in a still after distillation; slop.
noun
1.
the residue left in a still after distilling spirits, esp brandy
Read Also:
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noun, Distilling. 1. the residuum in a still after distillation; slop. noun 1. the residue left in a still after distilling spirits, esp brandy
- Vinaya-pitaka
[vin-uh-yuh] /ˈvɪn ə yə/ noun, Buddhism. 1. See under Pali Canon. noun, Buddhism. 1. a collection of scriptures, originally recorded from oral traditions in the 1st century b.c., divided into one of three parts (Pitaka) sermons () the rules of the Buddhist order () and several treatises on philosophy and psychology ()
- Vin-blanc
noun, plural vins blancs [van blahn] /vɛ̃ ˈblɑ̃/ (Show IPA). French. 1. white wine.
- Vinblastine
noun, Pharmacology. 1. an alkaloid, C 46 H 58 N 4 O 9 , derived from the periwinkle Vinca rosea, used in the treatment of various malignant conditions, especially in the management of lymphomas. noun 1. a cytotoxic drug used in the treatment of lymphomas, derived as an alkaloid from the tropical shrub Madagascar periwinkle […]
- Vinblastine sulfate
vinblastine sulfate vin·blas·tine sulfate (vĭn-blās’tēn’) n. The sulfate salt of a dimeric alkaloid obtained from a plant of the genus Vinca and used as an antineoplastic agent in the treatment of Hodgkin’s disease, choriocarcinoma, acute and chronic leukemias, and other neoplastic diseases. Also called vincaleukoblastine.