Vitellus
noun, plural vitelluses.
1.
the yolk of an egg.
noun (pl) -luses, -li (-laɪ)
1.
(zoology, rare) the yolk of an egg
vitellus vi·tel·lus (vĭ-těl’əs, vī-)
n. pl. vi·tel·lus·es
The yolk of an egg.
Read Also:
- Vitiable
adjective 1. capable of being vitiated.
- Vitiate
verb (used with object), vitiated, vitiating. 1. to impair the quality of; make faulty; spoil. 2. to impair or weaken the effectiveness of. 3. to debase; corrupt; pervert. 4. to make legally defective or invalid; invalidate: to vitiate a claim. verb (transitive) 1. to make faulty or imperfect 2. to debase, pervert, or corrupt 3. […]
- Vitiation
verb (used with object), vitiated, vitiating. 1. to impair the quality of; make faulty; spoil. 2. to impair or weaken the effectiveness of. 3. to debase; corrupt; pervert. 4. to make legally defective or invalid; invalidate: to vitiate a claim. verb (transitive) 1. to make faulty or imperfect 2. to debase, pervert, or corrupt 3. […]
- Viticulture
noun 1. the culture or cultivation of grapevines; grape-growing. 2. the study or science of grapes and their culture. noun 1. the science, art, or process of cultivating grapevines 2. the study of grapes and the growing of grapes
- Viticulturist
noun 1. the culture or cultivation of grapevines; grape-growing. 2. the study or science of grapes and their culture. noun 1. the science, art, or process of cultivating grapevines 2. the study of grapes and the growing of grapes