Wheat-germ
noun
1.
the embryo or nucleus of the wheat kernel, used in or on foods as a concentrated source of vitamins.
noun
1.
the vitamin-rich embryo of the wheat kernel, which is largely removed before milling and is used in cereals, as a food supplement, etc
Read Also:
- Wheatgrass
noun 1. any of several wheatlike grasses of the genus Agropyron, grown for forage in the western U.S. noun 1. another name for couch grass
- Wheatmeal
noun 1. a brown flour intermediate between white flour and wholemeal flour (as modifier): a wheatmeal loaf
- Wheaton
noun 1. a town in central Maryland. 2. a city in NE Illinois, W of Chicago.
- Wheat pool
noun 1. (in Western Canada) a cereal farmers’ cooperative
- Wheat-ridge
noun 1. a town in central Colorado, near Denver.