Wine-cellar


noun
1.
a cellar for the storage of wine.
2.
the wine stored there; a store or stock of wines.
noun
1.
a place, such as a dark cool cellar, where wine is stored
2.
the stock of wines stored there

Read Also:

  • Wine-colored

    [wahyn-kuhl-erd] /ˈwaɪnˌkʌl ərd/ adjective 1. of the color of wine; dark red.

  • Wine-cooler

    noun 1. a bucket for holding ice to chill a bottle of wine. 2. a drink made of wine, fruit juice, carbonated water, and sometimes other flavorings. noun 1. a bucket-like vessel containing ice in which a bottle of wine is placed to be cooled 2. the full name for cooler (sense 3)

  • Wined

    noun 1. the fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, and sparkling, for use as a beverage, in cooking, in religious rites, etc., and usually having an alcoholic content of 14 percent or less. 2. a particular variety of such fermented grape juice: port and sherry wines. […]

  • Winefat

    (Mark 12:1). The original word (hypolenion) so rendered occurs only here in the New Testament. It properly denotes the trough or lake (lacus), as it was called by the Romans, into which the juice of the grapes ran from the trough above it. It is here used, however, of the whole apparatus. In the parallel […]

  • Wine-gallon

    noun 1. a former English gallon of 160 fluid ounces: equal to the present U.S. standard gallon of 128 fluid ounces. noun 1. (Brit) a former unit of capacity equal to 231 cubic inches


Disclaimer: Wine-cellar definition / meaning should not be considered complete, up to date, and is not intended to be used in place of a visit, consultation, or advice of a legal, medical, or any other professional. All content on this website is for informational purposes only.