Superchilled
superchilling is the art of putting a beverage inside the freezer compartment of a refrigerator for roughly 30 minutes, a good practice if you’re needing cold drinks in a hurry.
the reason for the word “super” is because chilling a drink only involves a fridge and takes about 5 hours or so.
i brought some cans of beer from the store, they were still warm so i superchilled them just in time before the bros came over.
i can’t drink water in a warm state, i always have to superchill it beforehand.
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