Bordelais



a wine-growing region in SW France, in Gironde.
Historical Examples

The Quest for a Lost Race Thomas E. Pickett
Medieval People Eileen Edna Power
What Is Free Trade? Frdrick Bastiat
Encyclopaedia Britannica, 11th Edition, Volume 12, Slice 1 Various
The Land of The Blessed Virgin; Sketches and Impressions in Andalusia William Somerset Maugham
Sentimental Education Vol 1 Gustave Flaubert
The Pit Prop Syndicate Freeman Wills Crofts

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  • Bordelaise

    a brown sauce flavored with red wine and shallots and garnished with poached marrow and parsley. Historical Examples The Hotel St. Francis Cook Book Victor Hirtzler Captain Brand of the “Centipede” H. A. (Henry Augustus) Wise White Shadows in the South Seas Frederick O’Brien The Hotel St. Francis Cook Book Victor Hirtzler Choice Cookery Catherine […]

  • Bordelaises

    a wine-growing region in SW France, in Gironde. a brown sauce flavored with red wine and shallots and garnished with poached marrow and parsley. adjective (cookery) denoting a brown sauce flavoured with red wine and sometimes mushrooms



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