Petit suisse


See Petit-Suisse cheese


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  • Petit-suisse cheese

    noun a small unripened and tangy cow’s-milk and cream cheese; also written Petit Suisse Usage Note cooking

  • Petit-treason

    [pet-ee] /ˈpɛt i/ noun, English Law. 1. the killing of a husband by his wife, of a lord by his servant, or of an ecclesiastic by a subordinate ecclesiastic.

  • PETN

    1. . noun, Chemistry, Pharmacology. 1. a white, crystalline, water-insoluble, explosive solid, C 5 H 8 N 4 O 1 2 , used chiefly as a high explosive and as a vasodilator in treating angina pectoris. pentaerythritol tetranitrate

  • Pet-name

    noun 1. a name or a term of address used to express affection for a person, thing, etc.

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