Restauranteur



[res-ter-uh-tur; French res-taw-ra-tœr] /ˌrɛs tər əˈtɜr; French rɛs tɔ raˈtœr/
noun, plural restaurateurs
[res-ter-uh-turz; French res-taw-ra-tœr] /ˌrɛs tər əˈtɜrz; French rɛs tɔ raˈtœr/ (Show IPA)
1.
the owner or manager of a restaurant.
restaurateur
/ˌrɛstərəˈtɜː/
noun
1.
a person who owns or runs a restaurant

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