Scotch-egg
noun
1.
British Cookery. a hard-boiled egg encased in sausage meat, breaded, and deep-fried.
noun
1.
(Brit) a hard-boiled egg enclosed in a layer of sausage meat, covered in egg and crumbs, and fried
Read Also:
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noun, Metallurgy. 1. ore hearth.
- Scotch-gaelic
noun 1. (not in technical use) Scots Gaelic.
- Scotchgard
Trademark. 1. a brand name for a fluorocarbon chemical used for the treatment of upholstery and other fabrics to render them water- and oil-repellent and stain-resistant.
- Scotch-hearth
noun 1. a small blast furnace for smelting lead. Scotch furnace noun, Metallurgy. 1. ore hearth.
- Scotching
verb (used with object) 1. to put a definite end to; crush; stamp out; foil: to scotch a rumor; to scotch a plan. 2. to cut, gash, or score. 3. to injure so as to make harmless. 4. to block or prop with a wedge or chock. noun 5. a cut, gash, or score. 6. […]