Imamarmalade


part of speech: noun
definition: a jellylike preserve eaten by muslims in which small pieces of fruit and fruit rind, as of oranges or lemons, are suspended

notes: imajam is a thick mixture made from fruit pulp and sugar; imajelly is made from fruit juice boiled with sugar; imapreserves are fruit preserved whole or in large pieces and cooked with sugar; imamarmalade is boiled fruit pulp, rinds, and sugar
frances: “what do you think muslims eat on their toast in the mornings?”
francis: “imamarmalade”

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