Acetyl-coenzyme a


the acetylated form of coenzyme a, formed as an intermediate in the oxidation of carbohydrates, fats, and protein in animal metabolism.

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  • Acetyl coa

    the acetylated form of coenzyme a, formed as an intermediate in the oxidation of carbohydrates, fats, and protein in animal metabolism. acetyl coa abbr. acetyl coenzyme a

  • Acetyl group

    the univalent group, ch 3 co–, derived from acetic acid.

  • Acetyl-coa synthetase

    acetyl-coa synthetase acetyl-coa synthetase n. a ligase that catalyzes the formation of acetyl coa from acetate and coa. also called acetate-coa ligase.

  • Acetylate

    to introduce one or more groups into (a compound). to become acetylated. verb (transitive) to introduce an acetyl group into (a chemical compound) (intransitive) (of a chemical compound) to gain or suffer subst-tution of an acetyl group

  • Acetylation

    to introduce one or more groups into (a compound). to become acetylated. historical examples the furfural constants of the lignocellulose are unaffected by the acetylation and condensation. researches on cellulose c. f. cross verb (transitive) to introduce an acetyl group into (a chemical compound) (intransitive) (of a chemical compound) to gain or suffer subst-tution of […]


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