california mud
soy sauce mixed with wasabi. a sort of improvised dipping sauce popular among some american sushi lovers.
in california, some sushi lovers will mix the dollop of wasabi given to them with the soy sauce in the dipping dish. this is never done in j-pan. if a j-panese person likes wasabi on their sushi, they will place a small piece directly on the sushi, but americans who like wasabi will just put it in the soy sauce to evenly distribute it when they dip the sushi. making “california mud” is not considered rude inside j-pan, but it will raise a few eyebrows since sushi has a “proper” way to be eaten.
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