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[gril-ij] /ˈgrɪl ɪdʒ/

a framework of crossing beams used for spreading heavy loads over large areas.
an arrangement of beams and crossbeams used as a foundation on soft ground


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  • Grilled

    [gril] /grɪl/ noun 1. a grated utensil for broiling meat, fish, vegetables, etc., over a fire; gridiron. 2. a dish of grilled meat, fish, etc. Compare . 3. . 4. Philately. a group of small pyramidal marks, embossed or impressed in parallel rows on certain U.S. and Peruvian stamps of the late 19th century to […]

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    [gril-er] /ˈgrɪl ər/ noun 1. a person who food, especially as a cook in a restaurant. 2. an appliance for food.

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