[lip-oid, lahy-poid] /ˈlɪp ɔɪd, ˈlaɪ pɔɪd/
Also, lipoidal. fatty; resembling fat.
a fat or fatlike substance, as lecithin or wax.
resembling fat; fatty
a fatlike substance, such as wax
(biochem) a former name for lipid
lipoid lip·oid (lĭp’oid’, lī’poid’)
Resembling fat; adipoid. n.
Lipid. No longer in technical use.
- Lipoic acid
noun 1. (biochem) a sulphur-containing fatty acid, regarded as an element of the vitamin B complex, minute amounts of which are required for carbohydrate metabolism lipoic acid li·po·ic acid (lĭ-pō’ĭk) n. An organic acid produced by cells of certain microorganisms and essential to oxidative decarboxylation of pyruvate to acetyl-CoA during metabolism. Also called factor II.
[li-pog-ruh-fee, lahy-] /lɪˈpɒg rə fi, laɪ-/ noun 1. unintentional omission in writing, as of a specific letter or syllable. /lɪˈpɒɡrəfɪ/ noun 1. the accidental omission of words or letters in writing
noun 1. a suspension of finely divided gold in a vegetable oil, used chiefly for gilding ceramic ware.
[li-kwid-i-tee] /lɪˈkwɪd ɪ ti/ noun 1. a state or quality. 2. the ability or ease with which assets can be converted into cash. /lɪˈkwɪdɪtɪ/ noun 1. the possession of sufficient liquid assets to discharge current liabilities 2. the state or quality of being liquid n. 1610s, “quality of being liquid,” from Late Latin liquiditatem (nominative […]