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Pastry cloth


a large piece of coated fabric used as a nonstick surface for kneading and rolling out dough
Usage Note



Read Also:

  • Pastry comb

    noun See cake comb

  • Pastry cream

    noun 1. a creamy custard, often flavoured, used as a filling for éclairs, flans, etc Also called pastry custard

  • Pastry jagger

    noun a handled tool with a fluted cutting wheel, used for cutting rolled-out pastry dough Usage Note cooking

  • Pasturable

    [pas-cher-uh-buh l, pahs-] /ˈpæs tʃər ə bəl, ˈpɑs-/ adjective 1. capable of providing , as land.

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