Potage
[poh-tahzh; French paw-tazh] /poʊˈtɑʒ; French pɔˈtaʒ/
noun, French Cookery.
1.
soup, especially any thick soup made with cream.
/pɔtaʒ; English pəʊˈtɑːʒ/
noun
1.
any thick soup
n.
“thick soup,” 1560s, from French potage “soup, broth” (see pottage, which is an earlier English borrowing of the same French word).
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/ˈpɒtɪdʒə/ noun 1. a small kitchen garden
- Potamic
[poh-tam-ik, puh-] /poʊˈtæm ɪk, pə-/ adjective 1. of or relating to rivers. /pəˈtæmɪk/ adjective 1. of or relating to rivers
- Potamogale
[pot-uh-mog-uh-lee] /ˌpɒt əˈmɒg ə li/ noun 1. .
- Potamology
[pot-uh-mol-uh-jee] /ˌpɒt əˈmɒl ə dʒi/ noun 1. the study of rivers. /ˌpɒtəˈmɒlədʒɪ/ noun 1. (obsolete) the scientific study of rivers n. “the study of rivers,” 1829, from potamo- + -logy.
- Potamophobia
noun a fear of rivers, flowing water Word Origin Greek potamos ‘river’