Romanian-tenderloin
noun
1.
skirt steak.
noun
1.
a cut of beef consisting of the diaphragm muscle.
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verb (used with object), Romanized, Romanizing. 1. to make Roman Catholic. 2. (often lowercase) to make Roman in character. 3. (often lowercase) to render in the Latin alphabet, especially a language traditionally written in a different system, as Chinese or Japanese. verb (used without object), Romanized, Romanizing. 4. to conform to Roman Catholic doctrine and […]
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