Tartine
noun
1.
a fancy French open-faced sandwich topped with spreadable ingredients.
2.
a piece of bread spread with butter, jam, etc.
noun
1.
an open sandwich, esp one with a rich or elaborate topping
Read Also:
- Tartini
noun 1. Giuseppe [joo-zep-pe] /dʒuˈzɛp pɛ/ (Show IPA), 1692–1770, Italian violinist and composer.
- Tartlet
noun 1. a small pie. noun 1. (Brit) an individual pastry case with a filling of fruit or other sweet or savoury mixture
- Tartly
adjective, tarter, tartest. 1. sharp to the taste; sour or acid: Tart apples are best for pie. Synonyms: astringent, acrid, piquant. Antonyms: sweet, sugary, bland, mellow. 2. sharp in character, spirit, or expression; cutting; biting: a tart remark. Synonyms: sarcastic, barbed, caustic, acerbic, acrimonious. Antonyms: sweet, kind, gentle, gracious, benign. noun 1. a pastry case […]
- Tartness
adjective, tarter, tartest. 1. sharp to the taste; sour or acid: Tart apples are best for pie. Synonyms: astringent, acrid, piquant. Antonyms: sweet, sugary, bland, mellow. 2. sharp in character, spirit, or expression; cutting; biting: a tart remark. Synonyms: sarcastic, barbed, caustic, acerbic, acrimonious. Antonyms: sweet, kind, gentle, gracious, benign. noun 1. a pastry case […]
- Tart noir
noun a genre of novel featuring a tough sexy woman Word Origin a play on ‘film noir’