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Tart cell

tart cell n.

A granulocyte that has engulfed the nucleus of another cell, the structure of which is still well preserved.

This type of ingested nucleus, especially as found as an artifact in lupus erythematosus cell preparations.


Read Also:

  • Tarte tatin

    noun a French dessert of caramelized upside-down apple tart Examples Serve tarte Tatin lukewarm with vanilla ice cream, heavy cream or whipped cream. Word Origin c. 1931, created by the Tatin sisters, hoteliers of Loir de Cher, France Usage Note cooking

  • Tartine

    noun 1. a fancy French open-faced sandwich topped with spreadable ingredients. 2. a piece of bread spread with butter, jam, etc. noun 1. an open sandwich, esp one with a rich or elaborate topping

  • Tartini

    noun 1. Giuseppe [joo-zep-pe] /dʒuˈzɛp pɛ/ (Show IPA), 1692–1770, Italian violinist and composer.

  • Tartlet

    noun 1. a small pie. noun 1. (Brit) an individual pastry case with a filling of fruit or other sweet or savoury mixture

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