Pattle
[pat-l, paht-l] /ˈpæt l, ˈpɑt l/
noun, British Dialect.
1.
1 (def 11).
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[pat-l, paht-l] /ˈpæt l, ˈpɑt l/ noun, British Dialect. 1. 1 (def 11).
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[pat-ee] /ˈpæt i/ noun, plural patties. 1. any item of food covered with dough, batter, etc., and fried or baked: oyster patties. 2. a thin, round piece of ground or minced food, as of meat or the like: a hamburger patty. 3. a thin, round piece, as of candy: peppermint patties. 4. a little pie; […]
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[pat-i-keyk] /ˈpæt ɪˌkeɪk/ noun 1. .
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[pat-i-pan] /ˈpæt ɪˌpæn/ noun 1. a flat, whitish variety of squash, Cucurbita pepo melopepo, having a scalloped edge. /ˈpætɪˌpæn/ noun 1. (mainly US) a small round flattish squash with a scalloped rim and thin, pale green skin